Field of study: Selection and breeding of agricultural crops (by crop types)

Department of fruit-vegetable and viticulture

60811200 - Agricultural crop selection and seed breeding (by crop types) educational direction.

Those who studied in this direction will thoroughly study the field of selection and seed production of agricultural crops.

At the 1st stage, agricultural mechanization, information and communication technologies in agriculture, sustainable agriculture are taught.

In the 1st, 2nd, 3rd, and 4th stages, qualified training field practice will be held in scientific-research institutes related to the selection and breeding of agricultural crops.

In the 2nd, 3rd, and 4th stages, the specialty subjects are completely passed.

After successful completion of 4-year studies, the specialty of breeder, seed grower, agronomist-approver is awarded.

1 credit is 30 academic hours.

GPA is determined annually in the third week of August.

Military training sessions are held at the expense of the hours of the block of elective subjects (with the condition of mastering the elective subjects), and the military assembly is conducted at the expense of vacation time. The block of elective subjects is determined by the decision of the Higher Education Council from the complex of subjects that ensure the requirements, adaptability and mobility of the labor market and personnel customers. When creating a working curriculum based on the curriculum, the volume of the block of academic subjects is up to 5%, while maintaining the weekly volume of the student load, it is possible to change the volume of subjects within the blocks up to 10% and to freely set the volume of weekly workloads in some semesters while maintaining the total volume of the audience workload. The term of the final state certification includes the defense of the graduation thesis. Practical training and laboratory work of subjects related to the specialization included in the curriculum are held in higher education institutions and basic organizations and enterprises. In order to ensure the integrity of theory and practice, students' qualification practices are conducted in basic organizations and enterprises. Physical education and sports science is organized as a facultative course in sports sections based on the student's voluntary choice.

Course work is carried out on the basis of I credit at the expense of independent study hours allocated to this subject.

VACATION TIME:

1. Course 1:

- from the 5th week of December to the 1st week of January (25.12.2023-08.01.2024 for 2023)

- from the 4th week of June to September (for 2024, 17.06.2024-02.09.2024)

2. Course 2:

- from the 5th week of December to the 1st week of January (23.12.2024-13.01.2025 for 2024)

- from the 1st week of July to September (07/01/2025-09/02/2025 for 2025)

3. Course 3:

- from the 5th week of December to the 1st week of January (29.12.2025-12.01.2026 for 2025)

- from the 3rd week of July to September (13.07.2026-02.09.2026 for 2026)

4. Course 4:

- from the 5th week of December to the 1st week of January (28.12.2026-11.01.2027 for 2026)

- from the 4th week of June

THE SCIENCES

1. The latest history of Uzbekistan, the history of Samarkand civilization

2. Foreign language part 1

3. Uzbek (Russian) language

4. Higher mathematics

5. Botany and plant physiology, part 1

6. Mechanization of agriculture

7. Basics of genetics part 1

8. Foreign language part 2

9. Physical culture and sports

10. Analytical, physical colloid and bioorganic chemistry

11. Botany and plant physiology Part 2

12. Information and communication technologies in agriculture

13. Fundamentals of genetics part 2

14. Soil science and agrochemistry Part 1

15. Farming and land reclamation Part 1

16. General selection and seed breeding Part 1

17. Plant science and cotton growing Part 1

18. Religious studies

19. Philosophy

20. Soil science and agrochemistry Part 2

21. Farming and land reclamation Part 2

22. General selection and seed breeding Part 2

23. Plant science and cotton growing Part 2

24. Genetics of agricultural crops Part 1

25. Fruit growing and vegetable growing Part 1

26. Protection of plants Part 1

27. Agricultural biotechnology and microbiology Part 1

28. Cytology and embryology of agricultural crops

29. Seed science of agricultural crops Part 2

30. Fruit growing and vegetable growing part 2

31. Protection of plants Part 2

32. Agricultural biotechnology and microbiology part 2

33. Breeding and breeding of fodder crops

34. Selection and seed production of cotton-technical crops Part 1

35. Technology of storage and processing of agricultural products Part 1

36. Breeding and breeding of grain crops Part 1

37. Selection, seed production of fruit and vegetable crops

38. Selection and seed production of cotton-technical crops, part 2

39. Technology of storage and processing of agricultural products Part 2

40. Breeding and breeding of grain crops, part 2

41. Selection and seed production of oil crops