International Institute of Food Technology and Engineering

The establishment of the International Institute of Food Technology & Engineering (IIFTE) in the Republic of Uzbekistan is a major milestone in the food processing sector of the region. The Institute will cater to the needs of sector-specific Entrepreneurs, Industry, Exporters, Policy makers, Government Organizations, and Institutions in Uzbekistan.

IIFTE will serve as an apex institute that will consolidate and integrate the available resources and expertise in the field of Food Science, Technology, and Engineering and will work as one one-stop solution provider to all the problems of the Food Processing Sector in the Republic of Uzbekistan.

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Kyrgyzstan

• Branch of Kyrgyz State Technical University named after I. Razzokov
• Osh University of Technology (OshTU)

Kazakhstan

• Kazakh National Agrarian Research University (KazNARU)
• Kazakh Research Institute of Food Industry and Food Processing (RPF)
• South Kazakhstan Research University named after Mukhtar Auezov

China PR

• Shaanxi University of Science and Technology (SUST)
• Beijing Institute of Technology (BIT)

Achievement is a testament to the high standards of excellence that we strive to instill in our students at our Institute. It reflects the dedication, hard work, and talent that define our student body and reaffirm our commitment to nurturing future leaders and achievers in their respective fields. 

We are immensely proud of our students and their outstanding accomplishments. Their success serves as a shining example of the potential and promise that each of our students holds, and we look forward to celebrating many more achievements and milestones as we continue to grow and excel as an institute of academic excellence.