Zooengineering - 60810800

Bachelor’s Degree Program

Degree: Bachelor
Mode of Study: Full-time
Duration: 4 years
Educational System: Credit-module system

Program Overview

The Zooengineering (60810800) bachelor’s program prepares qualified specialists in animal production, livestock breeding, animal nutrition, genetic improvement and modern livestock management systems.

The program focuses on scientific approaches to animal breeding, selection, feeding technologies, productivity improvement, reproduction management and sustainable livestock production. 

Students gain comprehensive knowledge in animal genetics, biotechnology, breeding technologies, livestock production systems, animal health management and processing technologies of animal products.

Main Areas of Study

Students develop professional competencies in:

• Animal genetics and biotechnology;
• Breeding and selection of farm animals;
• Animal physiology and morphology;
• Animal nutrition and feeding technologies;
• Livestock production management;
• Reproductive technologies and artificial insemination;
• Cattle production;
• Sheep and goat production;
• Poultry farming;
• Beekeeping;
• Fish farming fundamentals;
• Livestock product processing and standardization.

Practical Training

Students receive practical experience in laboratories, livestock farms, experimental facilities and research centers.

They develop skills in:

• Animal selection and evaluation;
• Breeding program development;
• Feed management;
• Increasing animal productivity;
• Reproductive technologies;
• Livestock farm management;
• Quality assessment of animal products.

Career Opportunities

Graduates can work in:

• Livestock farms;
• Breeding and genetic improvement centers;
• Dairy and meat production companies;
• Poultry enterprises;
• Feed production companies;
• Research institutes;
• Agricultural clusters;
• Government agricultural organizations;
• Animal production consulting services.

Importance of the Field

Zooengineering plays a vital role in global food security, sustainable livestock production, improvement of animal breeds and development of modern agricultural systems.